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Contact Bake Craft Journal for editorial questions, factual corrections, privacy requests, permissions and website feedback.
- Brand
- Bake Craft Journal
- hello@bakecraftjournal.com
- Website
- bakecraftjournal.com
Editorial questions and corrections
Include the article title or URL and explain which passage needs attention. If you are reporting a factual issue, add a link to the relevant source. Please distinguish a recipe-specific result from a claim that applies to every bake.
Permissions and rights inquiries
Identify the material you are asking about and describe the intended use. If you are reporting a rights concern, tell us which work is involved and provide enough information to locate the material and understand your claim. Please avoid sending unrelated personal information.
Privacy requests
Use the subject line “Privacy request” and describe the information or action involved. We may ask for proportionate information to confirm that a request relates to you. You can read more in our Privacy Policy.
Website feedback
For a broken link or display problem, include the affected page and, if useful, your browser and device type. Do not send passwords, payment details or sensitive personal records. This website does not offer accounts or an online support-submission form.
Email is the published contact channel. We do not publish a telephone number or social-media profile unless one has been confirmed for Bake Craft Journal.